- FIND and taste the crispy spring roll served with peanut sauce while enjoying your leisure time on the Island of the Gods
- Optionally, you can ask for green chili sliced thin to spice up your appetite
Do you like fried snacks served with sauce? If you do, there is one kind of fried snack, namely spring roll. This type of traditional Chinese-origin snack is widely known by the people of Indonesia. On that account, it is easy to get in public places or tourist destinations including the beach.
Spring rolls are made from thin sheets of wheat flour dough used as a skin (wrapping) stuffing. For the stuffing, the maker then can use various ingredients according to taste such as eggs, fresh vegetables including sprouts and carrots, meat, shrimp or other similar ingredients.
To enjoy this snack, the seller will serve peanut sauce or tauco sauce mixed with chopped garlic, corn flour and some other spices. In addition, commonly the spring rolls are mixed with fried tempeh and tofu. Ohh…, do not forget to ask for green chili cut with scissors to spice up.
Other than at food stalls, you can buy spring roll at hawkers commonly moving from one place to another, where there are crowds. The spring rolls is held in an aluminum box carried on the heard.
If you want to try, simply call the hawker. By and large, each portion or wrap is sold ranging from IDR 5,000. The hawker will make small wrap from food paper or banana leaf. After that, it will cut some pieces of spring rolls or optionally in combination with fried tempeh and tofu. Ultimately, the sauce will be given as topping. Now, it’s ready to be tasted and you are given toothpick to skew the slices.
